Search results

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Elaeagnus x submacrophylla 'Viveleg' is a vigorous, dense, vase-shaped, upright, evergreen shrub with oval, leathery, variegated foliage - grayish dark-green leaves with silvery undersides and irregular golden-yellow margins. Small, fragrant, tubular, creamy-white flowers bloom in autumn and are followed by cherry-like, edible fruits. Elaeagnus x submacrophylla 'Viveleg' can grow in almost any type of soil, but it prefers average, moist, and well-drained soils, in full sun to partial shade. It can withstand frost, but its shallow roots need to be protected with mulch. It doesn’t like wet conditions. It is tolerant of dry conditions and coastal winds. Fast growing and vigorous. Almost maintenance-free. May become chlorotic on shallow chalky soils. Elaeagnus x submacrophylla 'Viveleg' is a nice, variegated variety of Silverberry. It is perfect as a background plant, for hedges and screens, in shrub borders, or for banks and slopes. Great for informal, cottage, coastal, and wildlife gardens.

Elaeagnus ebbingei Compacta is a compact, dense, fast-growing, evergreen shrub with colourful twigs and branches – colours range from orange-brown, honey to sandy yellow. Leathery, glossy dark green leaves have silver undersides. Flowers are small, creamy, inconspicuous, but have nice, sweet fragrance. They bloom from late summer to autumn and are followed by deep red, edible fruit. Elaeagnus ebbingei Compacta can grow in wide varieties of soils, as long as they are well-drained. It prefers average, medium moisture, well-drained soil, in full sun or partial shade. Once established, it can withstand drought, wind, and salt spray. In very cold climates, its shallow roots should be protected from frost. Generally, pest-free. Low maintenance. Elaeagnus ebbingei Compacta, with its compact habit and lovely silvery-green foliage, is a great addition to any garden – informal, cottage, urban or coastal. It is perfect as a background plant, for hedges and screens, in shrub borders, or planted in containers.

Elaeagnus angustifolia, commonly known as the Russian olive or silverberry tree, is a deciduous tree native to Eurasia that has been widely introduced to other parts of the world as an ornamental plant and for erosion control.

The tree can reach up to 30 feet (9 meters) in height and has a rounded, spreading canopy with silvery-gray branches and leaves that are dark green above and silvery-gray beneath. The leaves are lance-shaped and have a wavy margin, growing up to 4 inches (10 cm) long.

The tree produces fragrant, small, yellow flowers in the spring, which are followed by small, oval-shaped fruits that mature in the fall. The fruit is edible and has a sweet and tart flavor, often used for making jellies or jams.

Elaeagnus angustifolia is a hardy and adaptable tree that can tolerate a wide range of growing conditions, including drought, salt spray, and poor soil. It is often used for windbreaks, erosion control, and as an ornamental tree in parks and gardens. However, it can also be considered invasive in some regions, particularly in North America, where it has escaped cultivation and can outcompete native plants.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Elaeagnus ebbingei, or Ebbing's Silverberry, is a cross between Elaeagnus macrophylla × Elaeagnus pungens. It’s a large, bushy, dense, rounded shrub, evergreen in warm winter climates, semi-evergreen in colder. Leathery, oval leaves are green with silver scales. As the plant matures, leaves turn dark green with silvery undersides. The clusters of creamy white, intensely fragrant, flowers bloom in late autumn, and are followed by edible, reddish-brown fruits in winter and early spring.

Elaeagnus ebbingei can grow in wide varieties of soils, as long as they are well-drained. It prefers average, medium moisture, well-drained soil, in full sun or partial shade. Once established, it can withstand drought, wind, and salt spray. Coastal winds may cause chlorosis when planted on shallow chalky soils. Generally, pest-free and disease-free. Elaeagnus ebbingei has a beautiful silvery-green foliage that creates nice shimmering effect. It is perfect as a background plant, for hedges and screens, in shrub borders, or along highways.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

This specimen has 90-100cm gnarly trunk which forks into a neat two brached tree with heavy top. Amount of foliage may vary depending on the season and prunning requirement. 

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

This specimen has 90-100cm gnarly trunk which forks into a neat two brached tree with heavy top. Amount of foliage may vary depending on the season and prunning requirement. 

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

Carpinus betulus, or European Hornbeam, is a large, deciduous tree with a fluted grey trunk and very appealing, dense, oval to rounded crown. The leaves are ovate, serrated and ribbed, dark green in summer, coppery yellow in autumn. They remain on branches long into winter. Flowers appear in separate male and female catkins before the leaves, in spring, and are followed by winged nuts. European Hornbeam is a low maintenance and easy to grow plant. It is satisfied with any type of soil, but prefers fertile, dry to moist, well-drained soil, in full sun or partial shade. It is generally disease-free and pest free. It can tolerate drought. Carpinus betulus is an excellent tree and a nice addition to any garden. It is great as a specimen plant or in a group. Because of its tolerance to pruning, it is perfect for hedges and privacy screens.

Olea Europea is one of the world’s oldest cultivated plants with Mediterranean origin. It’s a wonderful, slow-growing, long-lived, evergreen tree of very attractive habit and spreading crown, with gnarled, twisted trunk and silvery foliage. The elliptic leaves are grey-green, silvery underneath. Tiny, fragrant, white flowers are followed by small, olive-rich, plum-like fruits, harvested when they are green or purple. Fruits are not edible directly from the tree, but after a special treatment. Common Olive grows best in fertile, loamy, moist, well-drained soils, in full sun, but can tolerate partial shade. Once established, it is drought-tolerant. It thrives in warm climates. If grown in colder areas, it should be planted in containers and brought inside during the winter. Generally, disease-free. Olea Europea is mostly grown for its tasteful fruits, but it is also an attractive-looking addition to urban, coastal, Mediterranean, or rock and gravel gardens. It is suitable for growing in pots and containers.

The Larix decidua, commonly known as the European Larch, is a distinctive deciduous conifer that brings year-round interest and strong architectural character to a garden. Unlike most conifers, it sheds its soft needles in autumn, creating a beautiful seasonal display as the foliage turns warm golden yellow before falling.

European Larch is best suited to medium to large gardens where it has space to develop into an elegant tree. It forms a tall, upright shape with gently spreading branches that allow light to filter through, making it less heavy in appearance than many evergreen conifers. In spring, clusters of fresh bright green needles emerge along the branches, often accompanied by small decorative cones that add further visual interest.

This species thrives in full sun and prefers moist but well-drained soil. It performs particularly well in cooler climates and is very hardy, making it reliable in most UK gardens. Once established, it is relatively low maintenance and tolerant of exposed positions.

Because of its graceful structure and seasonal colour changes, European Larch works beautifully as a specimen tree in lawns, parkland-style gardens, or large landscapes where its natural form can be fully appreciated.

Miscanthus sinensis 'Gracillimus' is a perennial ornamental grass that is native to Asia. It is a popular choice for adding texture and movement to a garden or landscape, as well as providing an attractive backdrop for other plants. This grass typically grows to a height of 4-5 feet and a width of 2-3 feet, with an upright habit and narrow, arching leaves. The leaves of 'Gracillimus' are a striking shade of silver-green, which provides a lovely contrast to the green foliage of other plants. They are also extremely narrow, which gives them a delicate and graceful appearance. In the fall, the leaves turn a golden bronze color, which adds to the plant's visual appeal. In addition to its attractive foliage, Miscanthus sinensis 'Gracillimus' also produces plumes of pinkish-white flowers in late summer or early fall. These flowers rise above the foliage on slender stalks and provide an additional dimension of interest to the plant.

Carpinus betulus, or European Hornbeam, is a large, deciduous tree with a fluted grey trunk and very appealing, dense, oval to rounded crown. The leaves are ovate, serrated and ribbed, dark green in summer, coppery yellow in autumn. They remain on branches long into winter. Flowers appear in separate male and female catkins before the leaves, in spring, and are followed by winged nuts. European Hornbeam is a low maintenance and easy to grow plant. It is satisfied with any type of soil, but prefers fertile, dry to moist, well-drained soil, in full sun or partial shade. It is generally disease-free and pest free. It can tolerate drought. Carpinus betulus is an excellent tree and a nice addition to any garden. It is great as a specimen plant or in a group. Because of its tolerance to pruning, it is perfect for hedges and privacy screens.