By Size - 4ft-6ft | 1.5m - 2m

Eriobotrya japonica, also known as the loquat tree or bush, is a small evergreen tree that is native to south-eastern China. It is a popular ornamental plant in gardens and landscapes due to its attractive foliage and bushy, fruiting habit.

The loquat tree grows to a height of 10 to 20 feet and has a spread of 10 to 15 feet. The leaves are large, glossy, and dark green, with a distinctive shape that is reminiscent of holly leaves. The tree produces fragrant, white or yellow flowers in late autumn or early winter, which are followed by small, yellow or orange, pear-shaped fruits in the spring.

The loquat fruit is sweet and tangy, with a flavour that is similar to a mix of peach, citrus, and mango. It is high in vitamin A, potassium, and fibre, and is commonly used in desserts, jams, and juices. The tree is also highly valued for its ornamental qualities, as its attractive foliage and fruit make it a popular choice for landscaping.

The loquat tree is easy to grow and requires little maintenance. It prefers full sun to partial shade and well-drained soil. It is relatively cold-hardy and can withstand temperatures as low as 10 degrees Fahrenheit. The tree can be pruned to maintain a compact shape, and is also adaptable to growing in containers.

Overall, Eriobotrya japonica is a versatile and attractive plant that is prized for both its ornamental and edible qualities. Its bushy, fruiting habit makes it a great addition to any garden or landscape.

Prunus ukon, commonly known as Ukon cherry or Japanese flowering cherry, is a captivating ornamental tree renowned for its stunning springtime blossoms. Belonging to the Rosaceae family, this deciduous tree originates from Japan and is prized for its aesthetic appeal in gardens, parks, and landscapes worldwide.

The Ukon cherry typically reaches heights of 15 to 25 feet and spreads about 15 to 20 feet wide at maturity, forming a graceful, rounded canopy. Its bark is smooth and dark brown, providing an elegant contrast to the vibrant blooms it bears. The foliage consists of serrated, elliptical leaves that emerge bronze-red in spring, gradually maturing to glossy green in summer, and turning golden-yellow in autumn, adding seasonal interest.

What truly sets the Prunus ukon apart is its breathtaking display of flowers in early spring. Before the leaves unfurl, the tree becomes enveloped in an abundance of semi-double to double blossoms, each measuring about 1 to 1.5 inches across. These flowers feature pale pink to white petals tinged with hints of yellow, creating a soft, ethereal effect against the emerging foliage. The fragrance of the blooms adds to the sensory delight, attracting bees and pollinators.

Eriobotrya japonica, also known as the loquat tree or bush, is a small evergreen tree that is native to southeastern China. It is a popular ornamental plant in gardens and landscapes due to its attractive foliage and bushy, fruiting habit.

The loquat tree grows to a height of 10 to 20 feet and has a spread of 10 to 15 feet. The leaves are large, glossy, and dark green, with a distinctive shape that is reminiscent of holly leaves. The tree produces fragrant, white or yellow flowers in late autumn or early winter, which are followed by small, yellow or orange, pear-shaped fruits in the spring.

The loquat fruit is sweet and tangy, with a flavor that is similar to a mix of peach, citrus, and mango. It is high in vitamin A, potassium, and fiber, and is commonly used in desserts, jams, and juices. The tree is also highly valued for its ornamental qualities, as its attractive foliage and fruit make it a popular choice for landscaping.

The loquat tree is easy to grow and requires little maintenance. It prefers full sun to partial shade and well-drained soil. It is relatively cold-hardy and can withstand temperatures as low as 10 degrees Fahrenheit. The tree can be pruned to maintain a compact shape, and is also adaptable to growing in containers.

Overall, Eriobotrya japonica is a versatile and attractive plant that is prized for both its ornamental and edible qualities. Its bushy, fruiting habit makes it a great addition to any garden or landscape.

Populus tremula, commonly known as the trembling aspen or quaking aspen, is a deciduous tree native to various regions across the Northern Hemisphere, including the United Kingdom. It belongs to the genus Populus and is renowned for its distinctive quivering leaves, which flutter in even the slightest breeze, giving rise to its evocative common names.

The trembling aspen typically reaches heights of 20 to 25 meters, although some specimens can grow taller under optimal conditions. Its slender trunk is often pale grey or white with black knots, and it tends to have a narrow crown with branches that ascend in a graceful, upward fashion.

One of the most striking features of the trembling aspen is its leaves. They are roughly triangular in shape with finely serrated edges, and they have a flat petiole that causes them to flutter and tremble in the wind. This unique characteristic helps to distinguish the tree from other species in its range.

In the spring, the trembling aspen produces catkins, which are long, drooping clusters of small flowers. These flowers are an important source of pollen for bees and other pollinators. Later in the season, the tree develops small, round fruits containing tiny seeds surrounded by cottony fluff, aiding in wind dispersal.

Trembling aspens typically thrive in moist, well-drained soils in locations such as riverbanks, wetlands, and mixed woodlands. They are relatively fast-growing and can colonize disturbed areas quickly, making them an important pioneer species in forest ecosystems.

In addition to their ecological significance, trembling aspens also hold cultural and historical importance. They feature prominently in folklore and mythology in various cultures, often symbolizing resilience, regeneration, and transformation.